Fried meat with potato chips

pork lean:150g potatoes:one onion:one chicken powder:moderate amount salt:moderate amount marinade -:8 salt:moderate amount chicken powder:moderate amount raw:moderate amount five spices:moderate amount starch:moderate amount oil:moderate amount https://cp1.douguo.com/upload/caiku/b/8/f/yuan_b8669cb577fc17c9c6b1cad9caf1f6bf.jpeg

Fried meat with potato chips

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Fried meat with potato chips

Cooking Steps

  1. Step1:Get all the materials read

  2. Step2:Marinate pork slices with proper amount of salt, chicken powder, soy sauce, five flavor powder, starch and oil for half an hour. Slice potatoes and cut scallions

  3. Step3:Put some oil into the pot and heat it, then stir fry the pork until it is eight ripe, then put it out for use

  4. Step4:In addition, take a pan. Add some oil and heat it up, then put in potato chips and stir fry

  5. Step5:In the meantime, stir fry constantly to avoid sticking potato chips togethe

  6. Step6:Stir fry until the chips are discolored and soft, add pork and stir fry for a whil

  7. Step7:Add some salt and chicken powder, stir fry evenl

  8. Step8:Pour in the scallion. Stir well and turn off the hea

  9. Step9:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried meat with potato chips

Chinese food recipes

Fried meat with potato chips recipes

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