Congee with preserved egg and lean meat

rice:moderate amount preserved egg:one lean meat:moderate amount scallion:8 https://cp1.douguo.com/upload/caiku/4/d/3/yuan_4d5b84cfbf94ce03d23e37efb3b72b73.jpg

Congee with preserved egg and lean meat

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Cooking ingredients

Cooking Steps

  1. Step1:Clean the rice and drain it. Put in the oil and salt for about 10 minutes and pour in the boiling water. Then put in the lean meat, preserved egg, scallio

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Congee with preserved egg and lean meat

Chinese food recipes

Congee with preserved egg and lean meat recipes

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Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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