It's a salty bread with whole wheat and oats. It's a very low-fat healthy bread.
Step1:Good brea
Step2:In addition to butter, all materials of oats are kneaded together until smooth. In addition, butter is added. Oats are kneaded until extended.
Step3:The live dough is divided into two parts. Mix well.
Step4:Let it ferment twice as big in a warm place. Let it relax for ten minutes. Divide into two parts and put them in the oven to ferment in hot water.
Step5:Fermented dough. Dusting. Cutting. Oven 200 degrees for 20 minutes.
Step6:Sliced. Here comes the delicious bread.
Cooking tips:Instant oatmeal doesn't need to be cooked. The oven temperature will be increased or decreased by yourself. There are skills in making delicious dishes.