Chinese Food
Papaya and fish tail soup
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Cooking ingredients
Cooking Steps
Step1:Wash the herring first. Marinate it with salt and yellow rice wine for 10 minutes in advance. Rinse the fish. Heat the oil in the pot. Put in ginger slices. Fry the fish tail in the oil pan. It's only slightly yellow on both sides. Then put in two-thirds of the soup bowl of water and boil it. Put in the cut papaya. Boil it for 20 minutes or so. Put in 6G salt and 2G chicken essence. Sprinkle with scallion. The finished product is as shown in the figure. It's delicious and health
Cooking tips:If you're afraid that you can add some yellow rice wine to taste and cook well, you have skills.
