Chinese Food

Cooking Steps

1. 

   Step1:1. Prepare materials firs

2. 

   Step2:2. Cut the streaky pork into cubes. Slice the plain chicken obliquely. Dice the green onion and the ginger.

3. 

   Step3:3. Put some oil in the pot. Put in the onion and ginger. Stir fry.

4. 

   Step4:4. Put the streaky pork in. Stir fry it to white and put it into cooking wine. Continue to stir fry for one minute.

5. 

   Step5:5. Add the sliced chicken, stir fry for 30 seconds, and add salt, sugar, soy sauce and proper amount of water.

6. 

   Step6:6. Stir fry and put in some water. Cover the pot and simmer for three minutes. Turn over in the middle to prevent sticking.

7. 

   Step7:7. Put in a proper amount of monosodium glutamate. Start the pot and dish.