Spicy chicken gizzards

gizzard:8 millet pepper:8 green pepper:8 prickly ash:8 ginger:8 garlic slices:8 cooking wine or liquor:8 https://cp1.douguo.com/upload/caiku/f/c/b/yuan_fc0a361b2f03111e02f332bd568561bb.jpeg

Spicy chicken gizzards

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My fastidious sisters and a Sichuan snack are all nostalgic for my dish

Cooking Steps

  1. Step1:Prepare chicken gizzard, millet, green pepper, ginger and garlic slice cooking win

  2. Step2:The key to this dish is to slice the chicken gizzard. Marinate it for half an hour with ginger powder, millet pepper and cooking wine.

  3. Step3:When the oil is warm, stir fry the garlic. Pour in the marinated chicken gizzard. Meanwhile, put in a small amount of pepper. Stir fry in high heat.

  4. Step4:When the gizzard is discolored, put in green pepper and salt at the same time.

  5. Step5:Put some soy sauce and color it before you leave the po

  6. Step6:It's ready to serv

Cooking tips:Pickled chicken gizzards are the key point of this dish. You should know how to cook well so as not to get old.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy chicken gizzards

Chinese food recipes

Spicy chicken gizzards recipes

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Reviews

  • 2024/8/16 20:41:34 Reply

    Spicy chicken gizzards This is great

  • 2024/8/16 20:41:34 Reply

    Last time I went to China to eat Spicy chicken gizzards, it was so delicious

  • 2024/8/16 20:41:34 Reply

    I like to do Spicy chicken gizzards

  • 2024/8/16 20:41:34 Reply

    Very powerful ~ learn!

  • 2024/8/16 20:41:34 Reply

    Materials are so hard to buy


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