Chinese Food

Cooking Steps

1. 

   Step1:Toss all ingredients except butter and bacon into the toaster until smooth (about 25 minutes

2. 

   Step2:Then put in the butter. Take the butter all over and leave it in the noodles for an hour to clean up your kitchen

3. 

   Step3:I don't think it's too big

4. 

   Step4:Pave thi

5. 

   Step5:Cake makin

6. 

   Step6:Add Baco

7. 

   Step7:The leftover pancakes are cut like thi

8. 

   Step8:Cross each othe

9. 

   Step9:Put it in the baking tray ~ open the oven to about 10 ℃ ~ put it in the oven for 20 minutes. 10 degrees.) Wait 20 minutes and clean up your mess

10. 

    Step10:Then bake at 150 ℃ ~ 20 minutes ~ turn over and bake for another 5 minutes, because the oven is relatively small ~ so the temperature should be lower (brush a layer of oil, olive oil, linseed oil and butter on it. It's better not to use plain oil