Cooking Steps

1. 

   Step1:Fresh shrimps are washed and ready for us

2. 

   Step2:The more garlic, the better. It's bactericidal. And it's the key to make the taste fragrant

3. 

   Step3:Pepper at wil

4. 

   Step4:You are clean. The leaves and stems are chopped. The roots are left

5. 

   Step5:Then add more vinegar. Vinegar and garlic are perfect

6. 

   Step6:And lead out the excess vinega

7. 

   Step7:Add some soy sauce. If the soy sauce is too salty, it doesn't taste. You can add some mineral water or cool it

8. 

   Step8:Then put all the garlic and cilantro in i

9. 

   Step9:Put in the pepper, to

10. 

    Step10:Then wrap it with plastic wrap. Refrigerate it for a few hours

11. 

    Step11:Then you can eat it. It's super simple. It's convenient and convenient. It doesn't have so many materials and complicated processes. Although I've written a lot of steps