Cooking Steps

1. 

   Step1:Put high gluten flour, salt, yeast and sugar in container

2. 

   Step2:Add water in several times and knead into dough. Then add butter. Knead to smooth doug

3. 

   Step3:Put it in the oven and send it to 2.5 times the size. Poke it in with your hand and do not retract it

4. 

   Step4:Let the dough out of the air. Relax for 15 minutes. Brush the baking pan with oil. Roll the dough into a round piece larger than the pizza pan. Put it in the pizza pan. Fork out the hole with the fork

5. 

   Step5:Blanch the carrot and corn in advance. Fry the ham slices in the pan without oil until they are slightly yellow on both sides. Dice the green pepper and onion for a while

6. 

   Step6:Spread the pizza sauce. Put in a layer of mozzarella cheese

7. 

   Step7:Add carrot, corn, green pepper, onion, ham and a layer of mozzarella cheese

8. 

   Step8:Preheat the oven at 180 ℃ for 6 minutes. Heat the middle layer up and down for 15 minute

9. 

   Step9:When it comes out. Tast