Chinese Food
Garlic flavored staff
(93000 views)
Microwave oven can also make bread. Slice sticks with salty taste. Smear garlic puree and olive oil. Sprinkle with shallot. Microwave heating makes garlic fragrant layer by layer. Sliced garlic fragrant, rich and crisp.
Cooking ingredients
Cooking Steps
Step1:Use a bread knife to slice a French stick obliquely. It's a little thicker.
Step2:Mash the garlic cloves. Cut the chives into pieces. A staff. About four cloves of garlic is enough.
Step3:Pour 1 tablespoon olive oil into the mashed garlic. Add a little salt. Mix well.
Step4:Use a spoon to evenly smear garlic puree and olive oil on the slice of the staff.
Step5:Sprinkle some chives.
Step6:Put the method stick slice into microwave oven. Select microwave mode P50, medium fire. Set the time to 5-30 seconds.
Step7:The sliced garlic is very fragrant, crispy and delicious.
Step8:Take a bite. It's really crispy.
Cooking tips:There are skills in making delicious dishes.
