Crispy and soft golden pancake is a staple food that must be ordered in the restaurant before. It's a delicious food that needs to be steamed and then fried. Try to make it at home. It's also quite successful. It's smaller. It uses a 6-inch pie plate. Next time try to add some stuffing. It will taste more beautiful.

Step1:Mix all ingredients except sesame. Knead into a smooth dough. Ferment twice as much in warm plac

Step2:The dough is compressed into the size of the mold after venting. One side is brushed with water. It is covered with white sesame seeds. The porcelain is pressed more solid

Step3:Put in the pie plate and arrange i

Step4:Secondary fermentation. I used the oven to ferment it. It's twice the original

Step5:It's in good condition. My dough is thin, so the finished product won't be very thick

Step6:Steam for 15 minute

Step7:Brush oil on the surface after steamin

Step8:In the basket of the preheated Philips air frye

Step9:160 degree deep fried for 8 minute

Step10:Turn 180 degrees and fry for 4 minute

Step11:Out of the pot. Cut it open and enjoy it

Step12:It tastes like a restaurant

Step13:Crispy ski

Step14:Soft insid

Step15:Deliciou
Cooking tips:There are skills in making delicious dishes.