Crispy and soft golden pancake is a staple food that must be ordered in the restaurant before. It's a delicious food that needs to be steamed and then fried. Try to make it at home. It's also quite successful. It's smaller. It uses a 6-inch pie plate. Next time try to add some stuffing. It will taste more beautiful.
Step1:Mix all ingredients except sesame. Knead into a smooth dough. Ferment twice as much in warm plac
Step2:The dough is compressed into the size of the mold after venting. One side is brushed with water. It is covered with white sesame seeds. The porcelain is pressed more solid
Step3:Put in the pie plate and arrange i
Step4:Secondary fermentation. I used the oven to ferment it. It's twice the original
Step5:It's in good condition. My dough is thin, so the finished product won't be very thick
Step6:Steam for 15 minute
Step7:Brush oil on the surface after steamin
Step8:In the basket of the preheated Philips air frye
Step9:160 degree deep fried for 8 minute
Step10:Turn 180 degrees and fry for 4 minute
Step11:Out of the pot. Cut it open and enjoy it
Step12:It tastes like a restaurant
Step13:Crispy ski
Step14:Soft insid
Step15:Deliciou
Cooking tips:There are skills in making delicious dishes.