Chinese Food

Cooking Steps

1. 

   Step1:Remove the shrimp head, tail and shell from the fresh shrimp. Pick out the shrimp line. Mix in a little salt, pepper and starch. Marinate for 10 minutes. Cut the Tricholoma, carrot and garlic into piece

2. 

   Step2:Cut the broccoli into small pieces. Soak it in the light salt water for 10 minutes in advance. Take it out and rinse it with water. Put it in the boiling water for a while. Pour out and drain the water. Put a little salt into the boiling water properly

3. 

   Step3:Heat the oil in the pot. Pour in the shrimps. Quickly fry until discolored. Shovel out

4. 

   Step4:Leave the oil in the pot. Stir fry garlic slices

5. 

   Step5:Pour in mushroom and radish slices and stir fry for a while

6. 

   Step6:Then pour in broccoli and stir fry. Add some salt and soy sauce and stir well

7. 

   Step7:Finally, pour in the sliced shrimps, stir fry them together, and then put them into the pan.