Chinese Food
Super detailed sugar reducing wife cake
(71860 views)
The wife cake is a traditional Chinese pastry. With the constant changes and creativity of the wife cake pattern, we can also make the wife cake suitable for our own taste at home. My parents have high blood pressure and high blood sugar. They seldom eat such desserts. But sometimes I make them. They really like this. So they made the wife cake with reduced sugar, fried the red bean stuffing with low sugar and reduced the sugar in the skin of the wife cake. In this way, they can not only eat together to satisfy their appetite, but also make their own at home. The ingredients can be chosen by themselves. They can eat healthily and rest assured. Try it. -
Cooking ingredients
Cooking Steps
Step1:Make the oil skin first. Flour is weighed and sifted in advanc
Step2:Skimmed milk powder is selected as milk powder. It will not have too much burden on the blood sugar and blood pressure of the elderl
Step3:White granulated sugar reduced to 15g. Even the elderly with diabetes can eat a little
Step4:Cool white open 106
Step5:The whole egg will be sown one by on
Step6:All powders are added to the drying proces
Step7:Sift into basi
Step8:Add a whole egg and olive oil and wate
Step9:Use a scraper to cut and mix. Knead until the surface is slightly smooth. Cover the plastic film and refrigerate for 2 hours
Step10:Make pastry. Sift the pastr
Step11:Mix with olive oi
Step12:Keep the crispy film in the refrigerator for 2 hour
Step13:Take out the flabby pastry and pastry. Divide into 25 equal parts or the size you want. Like the bigger ones can also be divided into about 18. Knead. Relax for 10 minutes.
Step14:The bean paste filling is divided into 20g each, and the plastic wrap is kneaded for standb
Step15:Take a portion of the pastry and roll it out. Put in a portion of the pastry filling
Step16:Wrap. Hold. Close and relax for 10 minute
Step17:Loose dough rolled ope
Step18:Roll it up for the first time. The longer you roll it out, the more layers of wife cakes you make
Step19:Roll all dough in turn. Relax for 10 minute
Step20:Relax the dough rolled for the first time and flatten it for the second tim
Step21:Roll u
Step22:Relax for ten minute
Step23:The openings on both sides close to the middle. Flatte
Step24:Open agai
Step25:Packed with prepared bean paste fillin
Step26:Wrap it. Close it and pinch it dow
Step27:Roll it out to the desired shape, circle, ellipse, or wrap it like thi
Step28:Brush the egg liquid on the surface. Use a scratch. Sprinkle sesame seeds. Preheat the oven 180 degrees in advance. Bake for 20 minutes. Color the tin paper for the back cover. Put it on the baking net. Cool it thoroughly and store it in a sealed bo
Cooking tips:Minced small skin - 1. The dough made of oil skin and pastry must be loose enough so that it won't crack when wrapping bean paste stuffing. 2. The dough rolled out every step should be relaxed for ten minutes. 3. In the process of making wife's cake, it must be covered with a plastic film to prevent the skin from drying. 4. The wife's cake made by this recipe is very sweet and suitable for the elderly. If you want to be sweet, you can increase the weight of sugar to 50g when you make the oil skin. There are skills to change the skimmed milk powder into the whole milk powder for cooking.
