Chinese Food
Super appetizing; easy to make classic double cooked pork
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I can serve this dish with two bowls of rice. Super next meal to satisfy my appetite. Box and box; Taurus is humming and humming ~ pay attention to the sound behind.
Cooking ingredients
Cooking Steps
Step1:Put the streaky pork in cold water and boil it until it doesn't bleed with chopsticks. Forget to take a picture. Let's make up our brains. When cooking the meat, cut the green onion into different sections. In the vertical section, stir fry it to taste better. Cut the green pepper into two parts and cut the strips separatel
Step2:Let the streaky pork cool and slice. TT; I didn't cut it thin. The streaky pork is not very streaky. If the streaky pork were better, it would eat da. Box
Step3:Well prepared. Put the hot oil in the pot into the streaky por
Step4:Stir fry the meat for oil. Pull aside and put in bean paste
Step5:Stir fry the red oil; Mm-hmm. the fragrance will come out; pay attention to stir fry the sauce on a small fire.
Step6:Stir fry the meat and sauce evenl
Step7:Season with raw sugar. Stir in green pepper and scallion
Step8:Stir fry over medium heat. If it's too dry, put less boiled water.
Step9:Hot peppers are delicious, too; here's a close-u
Cooking tips:When you put the bean paste, stir fry the oil over low heat. The oil will be burnt over high heat. There are skills in making delicious dishes.
