Sweet and sour pork ribs

ribs:250G crystal sugar:moderate amount cooking wine:1 spoon vinegar:2 scoops sugar:3 scoops raw:4 scoops water:5 spoon https://cp1.douguo.com/upload/caiku/6/5/1/yuan_652386b9f9646a7c756e5a75ac79d0c1.jpg

Sweet and sour pork ribs

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Sweet and sour pork ribs

Sweet and sour spareribs. They can also be called sweet and sour spareribs. Children like them very much. They can eat a bowl of rice with sauce. It takes about 40 minutes. It takes about 25 minutes to collect juice. You can do other things without any care. It's simple, fast and delicious.

Cooking Steps

  1. Step1:Wash the ribs. Boil them in cold water. Remove the dirt from the ribs.

  2. Step2:Pour some crude oil into the pot. Boil the lollipop over low heat.

  3. Step3:Pour in the ribs. Stir fry until golden.

  4. Step4:According to the proportion, one spoon of cooking wine, two spoons of vinegar, three spoons of sugar, four spoons of raw soy sauce and five spoons of water are mixed into the juice of sweet and sour ribs. Then pour it into the pot.

  5. Step5:Boil and boil. Boil until the ribs are drained.

  6. Step6:You can eat it on the plate. The rice with sauce is also very delicious

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sweet and sour pork ribs

Chinese food recipes

Sweet and sour pork ribs recipes

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