Stewed rice with sausage

home sausages:2 lettuce:one carrot:half potatoes (larger):3 / 5 oyster sauce:two scoops raw:1 tablespoon salt:a few https://cp1.douguo.com/upload/caiku/3/3/a/yuan_33e04184137db89cce4213c0c709b80a.jpeg

Stewed rice with sausage

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Stewed rice with sausage

It's a seemingly unsuccessful cos.

Cooking Steps

  1. Step1:Lettuce, carrot, sausage, potato. Clean.

  2. Step2:No potatoes just now. Reissue on

  3. Step3:Sliced sausage. Potatoes, carrots, lettuce. Diced spar

  4. Step4:Pour the oil and heat it. Stir fry the sausage. Put in the spare dice in turn and stir fry for a whil

  5. Step5:Sprinkle some salt.

  6. Step6:Pour oyster sauce and soy sauce. According to your favorite taste.

  7. Step7:Pour into the voltage pot. And clean rice. Add some water. Stir to make it mixed evenly. Cover. Press the cook button. Star

  8. Step8:Press the cook button. Start. Now we can pray.

  9. Step9:Done. Not bad. It makes sense. It's OK to try the taste. After all, they burn it by themselves. It's impossible to say something bad. Ha ha... Ha... I replaced the garlic moss with lettuce. Because my father is not suitable for eating garlic moss. All changed. But lettuce is awesome. It has the fragrance of lettuce, the sweetness of carrot and the soft waxy of potato. I like it.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed rice with sausage

Chinese food recipes

Stewed rice with sausage recipes

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