I've tried a lot of ways. I think it's a good time when I first made rough. I don't have the previous feeling behind. But it's also good. High success rate. Full of confidence ~ 180 °. 10 minutes or so-
Step1:Material photo
Step2:Cut butter into small pieces. Soften and add sugar powder. Beat until white and fluffy
Step3:Sift the low gluten flour, corn starch and Matcha powder into the butter. Mix well. I like the green oil of Matcha powder
Step4:Put the batter into the flower mounting bag. Squeeze out the cookie batter on the baking tray. Preheat oven. 180 °. 12 minute
Step5:When baking, pay attention to the temperature so as not to affect the color of cookies too much.
Step6:It's done.
Step7:(a picture of red with green
Cooking tips:There are skills in making delicious dishes.