Golden egg rice ball

egg:1 rice:1 bowl cucumber:1 laver:1 vinegar:moderate amount salt:moderate amount ketchup:moderate amount sesame:moderate amount black pepper:moderate amount https://cp1.douguo.com/upload/caiku/0/0/5/yuan_00b347ac74955d7310a6172cfcfa51b5.jpg

Golden egg rice ball

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Golden egg rice ball

I made this golden egg rice ball specially. It's yellow Angel birds. It's good-looking, delicious and nutritious. One egg can make two or three rice balls. -

Cooking Steps

  1. Step1:Cooked rice. Mix in salt, a little vinegar and black pepper. Set asid

  2. Step2:Cut cucumber into small grains. You can also use sour cucumber or other ingredient

  3. Step3:Take a plastic bag or plastic wrap. Spread rice and a little cucumber. Wrap it up. Press it into a triangle

  4. Step4:Separate the egg white. Coat the rice balls with yolk. Fry until golde

  5. Step5:The egg white and the remaining yolk. Fry them separately into ski

  6. Step6:Egg white for belly and eyes, egg yolk for mouth, laver for feathers, tomato sauce for eyebrows, sesame for finishing (or laver). Assemble on rice ball

  7. Step7:Eat with more ketchup. The birds are eaten

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Golden egg rice ball

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Golden egg rice ball recipes

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