Chinese Food

Cooking Steps

1. 

   Step1:Fat cattle.

2. 

   Step2:Boil the pot for a few minutes.

3. 

   Step3:When it's done, take it out for later use.

4. 

   Step4:Sliced onions.

5. 

   Step5:Mix the sauce, one teaspoon of soy sauce, one teaspoon of oil, one teaspoon of sugar, one teaspoon of salt, one teaspoon of starch and three tablespoons of water. Mix them into the sauce.

6. 

   Step6:Hot pot. Add some olive oil. Add onion and stir fry for a while.

7. 

   Step7:Continue to add cooked fat cattle. Stir fry.

8. 

   Step8:Pour in the sauce.

9. 

   Step9:Stir fry for a minute.

10. 

    Step10:Don

11. 

    Step11:Deliciou

12. 

    Step12:Finished produc

13. 

    Step13:Finished produc

14. 

    Step14:Finished produc

15. 

    Step15:Finished produc

16. 

    Step16:Finished produc