Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredient

2. 

   Step2:Mix all ingredients wel

3. 

   Step3:Hot pot. Apply a layer of oil. Pour in the batter. Turn the pot to make the batter eve

4. 

   Step4:Burn the batter over a low heat. Turn it over after the batter solidifies. Burn it for another ten seconds and take it out

5. 

   Step5:It's OK to cut it into pieces or roll it up directly. Try it.