Chinese Food
Italian pizza
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With the world's three major pizza brands - Pizza Hut, Domino and great John successively entering the Chinese market, we are very familiar with pizza. But more and more people like pizza. You can also make delicious pizza at home. This recipe is a recipe that cooperates with KitchenAid chef. Others are not allowed to misappropriate and reprint it.
Cooking ingredients
Cooking Steps
Step1:First add flour, yeast, water, vegetable oil, sugar and salt into the mixing basi
Step2:Add the second gear of KitchenAid chef to the third gear to start kneadin
Step3:It only takes a few minutes to knead the dough, because it doesn't have to be kneaded too long.
Step4:Then knead the dough smooth. Put it in the basin and cover with plastic film for fermentation. About half an hour
Step5:Fermented dough is about twice the size of the original dough
Step6:When lifting the dough, honeycomb tissue will appear. Then, knead the dough smoot
Step7:The dough is divided into 4 dough groups by weighing with electronic scale. About 160 grams can be used to make 4 9-inch pizzas.
Step8:Take one of the dough and put it on the pizza plate. Then press the dough around the plate by hand to make the bottom
Step9:It's better to press the bottom of the cake flat, thin and thick. It's delicious to bake
Step10:Use a fork to tie rows of holes evenly at the bottom of the cak
Step11:Spread a layer of pizza sauce evenly, then a layer of mozzarella chees
Step12:Cut sausages or bacon, corncobs, peas, diced carrots, or put shrimp or other vegetables you lik
Step13:Sprinkle another layer of mozzarella cheese on top. Sprinkle more if you like. Preheat the oven to 200 degrees. Bake in the middle layer for about 12 minutes.
Step14:The baked pizza is out.
Step15:The bottom thickness of pizza can be controlled by yourself. If you like the bottom thickness, you can use a little more dough.
Cooking tips:Pizza dough is not like bread dough. It has to be kneaded to the expansion stage. As long as there is KitchenAid chef machine to knead the dough smoothly, it is enough. Because we use different brands of oven will have temperature deviation, so try to use their own oven on the right temperature baking. Self control to avoid overheating or not cooked. The taste of pizza can be matched according to its own taste. It's like the pie that we northern Chinese like. As long as the water content of vegetables and fruits can be used as fillings. Onion, green and red persimmon pepper, beef, shrimp and so on. Then mozzarella or parmesan cheese is OK. There are skills in making delicious dishes.
