European retro black bread

cocoa powder:10g high gluten flour:350g yeast powder:5g sugar:40g milk:200ml butter:20g sugar:moderate amount egg:one https://cp1.douguo.com/upload/caiku/e/7/3/yuan_e7ace8fac217b0d4f25d3ef4e744f9c3.jpg

European retro black bread

(93741 views)
European retro black bread

Some people say I know how to make strange food. But I just like strange food. How boring life would be if we only ate the same home cooked food every day

Cooking Steps

  1. Step1:Mix ingredients other than butter. Knead doug

  2. Step2:Ferment for half an hour. Add butter. Knead dough. Ferment for another hour. Inflate

  3. Step3:Roll the dough into an oval shape. Make a few cuts with a knife. Bake in the oven at 150 ℃ for 2030 minutes. Just watch the surface of the bread roll brown

  4. Step4:Sprinkle sugar on the bread. Finis

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook European retro black bread

Chinese food recipes

European retro black bread recipes

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