Cool and refreshing frozen beans in summer

long beans:300g sauce hemp sauce:1 tablespoon sauce - high fresh soy sauce:1 spoon sauce vinegar:2 scoops garlic:6 flaps salt:moderate amount sugar:a few sesame oil:a few https://cp1.douguo.com/upload/caiku/e/3/1/yuan_e357b1c319a2217810d845de27ea04d1.jpeg

Cool and refreshing frozen beans in summer

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Cool and refreshing frozen beans in summer

It's a seasonal dish. It's hot in summer. Ice can stimulate more vitality. The beans are green, crispy and tender. The sesame juice is strong and fragrant. It's a rare cold dish. It's worth trying. It's made by hand. The taste is worth aftertaste.

Cooking Steps

  1. Step1:Pinch off two ends of long beans. Wash and drain. Cut into suitable lengt

  2. Step2:Blanch the beans. Add a spoonful of salt and a little vegetable oil

  3. Step3:When the water is boiled, put the beans in. Blanch and scald them

  4. Step4:Take out and drain. After soaking in ice water (ice water, not tap water), take out and drain when it's cool

  5. Step5:Put the dish in the refrigerator and refrigerate it for about 1-2 hours (it's better to blanch the beans in advance, so that you don't have to delay the meal order

  6. Step6:Mix sauce. 1 tablespoon of hemp sauc

  7. Step7:Mix the soy sauce, vinegar, sesame oil, salt, sugar and cold boiled water, and then put the mashed garlic in. Mix well

  8. Step8:The sauce is read

  9. Step9:Then pour the sauce on the frozen beans. Add a touch of embellishment

Cooking tips:1. The blanching time of beans should not be too short. It may be poisoned. 2. A little salt and salad oil in the water will make the beans more green. 3. Cold sauce can also be added according to your own preferences. There are skills in making delicious dishes.

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Cool and refreshing frozen beans in summer recipes

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