Braised eggplant

potatoes:1 eggplant:2 green pepper:1 tomato:1 garlic:5 blocks sugar:2 scoops salt:2 scoops potato starch:2 scoops chicken essence:1 spoon braised thirteen spices:2 scoops https://cp1.douguo.com/upload/caiku/4/c/a/yuan_4c1d05f83bafb6b19585e5ca95c2825a.jpeg

Braised eggplant

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Braised eggplant

Eggplant is my favorite dish, but it's hard to make the kind of salty, fresh and sweet eggplant with strong sauce and beautiful color. Eggplant is a common home dish

Cooking Steps

  1. Step1:Prepare ingredient

  2. Step2:Chop for backu

  3. Step3:When the oil pot is hot, put potatoes and eggplant in it, sprinkle salt and control water, pour them out, and then fry them until they are golden

  4. Step4:Take a bowl and put in sugar, Chicken salt, potato starch and warm water in tur

  5. Step5:Heat the oil pot with chopped tomatoes, add the minced tomatoes and garlic, stir fry them to taste, then add the eggplant and potatoes, stir fry them, and then add the green peppers into the juice you mixed, and heat to collect the juice

  6. Step6:Don

Cooking tips:Be sure to use stainless steel pot to cook delicious dishes.

Chinese cuisine

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How to cook Braised eggplant

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Braised eggplant recipes

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