Spiced pork loin

pork loin:2 seasoning, prickly ash, Xiangye, fennel, white pepper, ginger, chili, Laozuo, raw soy sauce, cooking wine, brown sugar, salt:a few each https://cp1.douguo.com/upload/caiku/a/5/f/yuan_a57eca5f66e536cd6991b650a8b0440f.jpg

Spiced pork loin

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Spiced pork loin

Cooking Steps

  1. Step1:Pork loin to tendons. Clean. Put in all kinds of seasonings and simmer for half an hour. When eating, take out the sliver and put it on the plate.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Spiced pork loin

Chinese food recipes

Spiced pork loin recipes

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