Chinese Food
Leisure and appetizing in hot summer
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I think many families will make the snack introduced today. Each family has its own way of making it. I don't have any unique secret script, but it's delicious. Adults and children like it. Especially in summer. Good choice for afternoon tea. Spiced black tea stewed egg. It's a common snack at home. How many people like it when they go to school. But this kind of simple home-made snack is still recommended to be made at home. Don't buy it from the outside market. It's still that sentence. Many vacuum packed brine eggs bought outside are a lot of additives. It's better to refuse to give them to children. I like this stewed egg very much. I can eat a lot every time I make it. Every time I have eggs. Quail eggs make a pot. Do it well. Give some to my brother and sister-in-law. They will be eliminated soon.
Cooking ingredients
Cooking Steps
Step1:1. Clean the eggs and quail eggs. 2. Put the cleaned eggs into the pot and boil over medium low heat. Boil for 35 minutes. Turn off the heat.
Step2:3. After stewing for 12 minutes, break the egg skin with a spoo
Step3:4. All seasonings are ready. You can put them in the bag or not. 5. Add seasonings in the water. Boil the soy sauce. Put the black tea bag in the pot after the pot is opened. Soak in the soup for 12 minutes, take it out and throw it away. Put in the processed eggs. Turn off the heat in the pot.
Step4:Finished product drawin
Step5:Finished product drawin
Step6:Finished product drawin
Step7:Finished product drawin
Step8:Finished product drawin
Cooking tips:Tips-1. The eggs must be cleaned. 2. The cooking fire should not be too big, and it is not easy to cook for too long. The time can be increased or decreased according to the number of eggs. 3. The eggs need not be peeled when they are cooked. As long as the skin is broken, it can be 4. The seasonings need not be many. Common kinds can be 5. Tea can be selected from Pu'er. You can also choose this kind of black tea bag. As long as you wash it in the soup for a few times, it can be taken out in 12 minutes. 6. Make it well The marinated eggs should be soaked in the soup for more than six hours before they taste delicious. There are skills to make delicious dishes.
