Chinese Food
Stewed rice with lentils
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Stewed rice. It's simple, convenient and delicious. It's delicious in one pot. Just a rice cooker can handle it easily. No matter whether you have cooking skills or not, you can control it.
Cooking ingredients
Cooking Steps
Step1:Remove the lentils and wash them. Prepare the bacon.
Step2:The lentils are cut into small pieces. The bacon is sliced.
Step3:Chopped green onion and ginger.
Step4:Wash the rice. Put it in the electric cooker and put the amount of water for cooking.
Step5:Heat the base oil in a wok. Stir fry the bacon. Don't fry for long.
Step6:Pour the fried bacon into the rice cooker. Close the lid and open the cooking process.
Step7:Onion and ginger are fragrant with oil.
Step8:Lentils in the pot.
Step9:Add 2 tablespoons of soy sauce. Stir fry with salt until 8 ripe. Turn off the heat.
Step10:When there are 10 minutes left in the cooking procedure, add the fried lentils to continue cooking. I can only use the electric rice cooker and firewood rice function to cook the lentils put into the boiling stew stage.
Step11:The procedure is over, mix well. The meal is ready.
Step12:Super good times.
Step13:Finished produc
Cooking tips:The ratio of rice and water is 1-1.1. The stewed rice made in this ratio has clear texture and good hardness. Lentils are easy to stew, so put them into the pot in the last 10 minutes. The color and taste of lentils will be better. There are skills in making delicious dishes.
