Cooking Steps

1. 

   Step1:Materials read

2. 

   Step2:Red dates washed, cored and choppe

3. 

   Step3:Wash millet and soak in water for 30 minute

4. 

   Step4:Then boil the water in the pot. Put in the millet and cook slowly

5. 

   Step5:Cook until the millet is in full bloom, and then put it into jujube piece

6. 

   Step6:Cook until jujube is soft and ripe, then add brown suga

7. 

   Step7:Cook for another 5 minute