Fried kidney with carrot recipe-Chinese Food-best chinese food recipes-cooking food

Fried kidney with carrot

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Kidney flower is nourishing. But it has a shy taste. So the matching materials should be selected. The carrot is light and sweet. It won't collide with kidney flower. It's also nutritious. Simple ingredients. Make delicious home-made dishes. Not chefs are outstanding.

Cooking ingredients

cashew, carrot, mushroom, shredded ginger, coriander:8

sauce, oyster sauce, salt, cooking wine:8

Cooking Steps

Step1:Stir fry mushrooms and scallion in oil. Add kidney flower, carrot, cooking wine, oyster sauce and salt. Stir fry and stir fry. Simple and quick

Step2:Before you start, sprinkle some cilantro and mix. Hot and fragrant. Crisp and sweet carrots. Cashew with the fragrance of coriander. Containing the essence of ginger. No smell of meat. Very delicious.