Two color vegetable tofu brain

soybeans:200g carrot:100g rape:100g glucolactone:3G https://cp1.douguo.com/upload/caiku/9/e/d/yuan_9e0282193890c408d0c7b3bfec57efad.jpg

Two color vegetable tofu brain

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Two color vegetable tofu brain

The white bean curd brain that dominates the world today has a gorgeous transformation. It has nutrition and beauty value. Can you resist such delicious food?

Cooking Steps

  1. Step1:Soak soybeans in water for more than 8 hours. Wash and cut carrot and rap

  2. Step2:Soak up the soybeans and carrots, add some water and press them into soymilk with ergochef original juice machin

  3. Step3:Then use the filter screen to filter out the bean dreg

  4. Step4:Pour the squeezed carrot soymilk into the rice cooker and boil it. Let it cool to about 85-90

  5. Step5:3 grams of glucolactone is washed with 30 grams of warm water. Pour into soymilk and stir for several times. Cover the rice cooker and let it stand for 10 minutes

  6. Step6:Do the same for bean curd brain of rap

  7. Step7:Two color tofu brain is read

  8. Step8:Those who like to eat salty can be doused with homemade marinade and chili oil. It's sour, spicy, salty and fresh. It makes people have a big appetite. If you like to eat sweet, you can refrigerate tofu brain. When you eat it, pour jam on it. It's refreshing, tender and smooth. It's also a delicious summer dessert.

Cooking tips:Ergochef original juice machine and grinding cup are available in bean and fruit store. Please identify ergochef Xinsen exclusive store. Extra value gifts will be sent as soon as you buy the machine. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Two color vegetable tofu brain

Chinese food recipes

Two color vegetable tofu brain recipes

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