Chinese Food

Cooking Steps

1. 

   Step1:8

2. 

   Step2:Chop the meat and knock it into the egg. Add some salt, chicken essence and sesame oil and stir clockwise.

3. 

   Step3:Take a wonton skin and put stuffing in the middle. Put a little water around the wonton skin.

4. 

   Step4:Fold up from belo

5. 

   Step5:Put some more water on one corner. Just bend over and press it on

6. 

   Step6:This package method is very simpl

7. 

   Step7:When the wonton is wrapped and boiled, make a bowl of soup. A little laver and shrimp skin. Add some salt, white pepper, soy sauce, vinegar and sesame oil. Boil the water and make the soup.

8. 

   Step8:When the water is boiled, put it into wonton and cook until it floats up and then it's cooked

9. 

   Step9:Finished produc

10. 

    Step10:Deliciou