Shouwu walnut black chicken soup -- warm up in winter

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Every family has a skillful cook . My family must be me, It's time for me to make a good soup. Shouwu walnut black chicken soup can enhance immune function, reduce blood fat and atherosclerosis. It's also a favorite anti-aging effect of women. My son is still in school. This soup can benefit the body and brain most. Drink a big bowl in winter. Hands and feet are warm-

Cooking Steps

  1. Step1:Material

  2. Step2:The black chicken is blanched with boiling water and ginger slices. Take it up

  3. Step3:All materials in the soup po

  4. Step4:Cover with medium heat for half an hour. Change to small heat for about 1.5 hour

  5. Step5:Seasoning with sal

  6. Step6:Cook for another 5 minutes. Turn off the hea

  7. Step7:Drink as you fill the bow

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Shouwu walnut black chicken soup -- warm up in winter

Chinese food recipes

Shouwu walnut black chicken soup -- warm up in winter recipes

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