Chinese Food
Hot and sour potato shreds
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Hot and sour potato silk is a kind of Han cuisine with all colors and flavors. This dish is the most common household dish on the table of the common people. Its main ingredient, potato, has the effect of improving gastrointestinal function and preventing hypertension. Pepper is rich in vitamin C. It can enhance physical strength and coronary arteriosclerosis.
Cooking ingredients
Cooking Steps
Step1:Peel potatoes, wash them, cut them into neat slices and shred them. Soak the shredded potatoes with clear water to remove starch. (the shredded potatoes are fresh and non sticky.) 2. Cut the peppers into small sections, ginger, garlic, green pepper and carrot shreds. 3. Put oil in the pot and add ginger, garlic and pepper sections to stir fry the flavor (if you eat hemp, put the pepper first and fry it out.) 4. Pour in the shredded potatoes and carrots Stir fry for about 1 minute. Pour the vinegar along the edge of the pot and continue to stir fry the shredded potatoes. 5. Put in the shredded green pepper and stir evenly. 6. Finally add some salt, sugar, soy sauce and chicken essence to tast
Cooking tips:There are skills in making delicious dishes.
