Steamed perch

bass:one chili:half scallion and ginger:moderate amount sugar:two spoons garlic:three petals cooking wine:moderate amount vinegar:half spoon soy sauce. Bean paste:moderate amount https://cp1.douguo.com/upload/caiku/e/1/4/yuan_e1ca2c339fa33bfee27006303c790fe4.jpg

Steamed perch

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Steamed perch

Cooking Steps

  1. Step1:Part I - Fis

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Steamed perch

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Steamed perch recipes

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