My family likes ribs very much in July. Today I specially made her sweet and sour ribs. -
Step1:1. prepare the onion, ginger, garlic, rock sugar and big ingredient
Step2:2. put the ribs into a cold water pot and blanch until the water boils.
Step3:3. Take out the boiled spareribs and control the water.
Step4:4. Put a proper amount of oil in the pot. Heat the oil and stir fry it with ice sugar
Step5:5. After icing and saccharification, stir fry the spareribs until the water is slightly dr
Step6:6. Stir fry the onion, ginger and garlic to tast
Step7:7. Add some cooking wine, soy sauce, sugar and stir evenl
Step8:8. Put in boiling water. No rib
Step9:9. Stew over medium heat until the water is slightly dry. Put some vinegar and salt along the edge of the pot. Stir well
Step10:10. Sprinkle sesame seeds on top of the pot.
Step11:It tastes sweet. If you don't like it, you can put less sugar
Cooking tips:Ribs will be better to eat and have skills in cooking.