Chinese Food

Cooking Steps

1. 

   Step1:Pumpkin slice

2. 

   Step2:Put a small amount of oil into the pot. Boil and add pumpkin. Stir fry for a while and pour in a small amount of water. Cover and cook for 3 minutes

3. 

   Step3:I only put salt. I didn't put anything else. Pumpkins are sweet

4. 

   Step4:Stir fry amaranth. Wash the amaranth and control the water. Pour lard into the pot. Stir fry for a minute and then add salt to taste. Then the pot will be ready