Stewed chicken with sweet and sour sauce

chicken breast:one tomato sauce:5 tbsp sugar:2 tbsp white vinegar:1 tbsp oil:moderate amount cooking wine:moderate amount salt:1 teaspoon starch:moderate amount flour:moderate amount egg:one broccoli:several https://cp1.douguo.com/upload/caiku/c/f/a/yuan_cfafa49f87c20c6bc4a5af34086e31aa.jpeg

Stewed chicken with sweet and sour sauce

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Sweet and sour tenderloin is complex. It's very simple. It's sweet and sour. It's lady's favorite.

Cooking Steps

  1. Step1:Prepare the material. Slice the chicken breast.

  2. Step2:Put cooking wine, salt and starch in the chicken and marinate them in the refrigerator for a while. Mix the flour + starch + egg mixture well.

  3. Step3:Put the batter in the oil and fry it for the first time.

  4. Step4:Fry the first time, then pour it into the pot and fry the second tim

  5. Step5:Leave oil in the pot. Stir fry tomato sauce. Low heat. Add sugar, white vinegar and water to boil for a while. Add starch. After bubbling, pour the fried sirloin into the pot and stir quickly.

  6. Step6:Let the broccoli go and boil in the water pot for a while. Prepare to set the plate.

  7. Step7:It's done. It's a success for the first time. It tastes better than some restaurants.

Cooking tips:The proportion of tomato sauce and sugar vinegar can be adjusted by your own taste. Try again and again to get the taste you like. There are skills in making delicious dishes.

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How to cook Stewed chicken with sweet and sour sauce

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Stewed chicken with sweet and sour sauce recipes

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