Sweet and sour spareribs

ribs:600g oil:40g garlic:3 ginger slices:6 pieces salt:3g vinegar:15g note:10g sugar:1520g cooking wine:15g water:400g soy sauce:1 / 4 teaspoon https://cp1.douguo.com/upload/caiku/c/4/c/yuan_c48230160074b4c7f12bd6f350138f1c.jpeg

Sweet and sour spareribs

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Sweet and sour spareribs

Cooking Steps

  1. Step1:Wash the ribs, drain the water, add salt and grasp with hands. Keep still for half an hou

  2. Step2:Oil in the pot. If the ribs are not dry enough, use the kitchen paper towel to absorb the water. Put them in the pot. Fry one side

  3. Step3:Pan fry until golden, then pan fry on the opposite side. Add garlic and ginger at this tim

  4. Step4:Fry the spare ribs in golden color. Add in the cooking wine and stir fry

  5. Step5:Add water, cover with soy sauce and cook for 1520 minute

  6. Step6:Almost dry water. Open the lid and add vinegar, juice and sugar. Stir fry until dry

  7. Step7:Finished produc

Cooking tips:There is no sauce to replace cooking with vinegar.

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How to cook Sweet and sour spareribs

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Sweet and sour spareribs recipes

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