Chinese Food

Cooking Steps

1. 

   Step1:Wash the ribs, drain the water, add salt and grasp with hands. Keep still for half an hou

2. 

   Step2:Oil in the pot. If the ribs are not dry enough, use the kitchen paper towel to absorb the water. Put them in the pot. Fry one side

3. 

   Step3:Pan fry until golden, then pan fry on the opposite side. Add garlic and ginger at this tim

4. 

   Step4:Fry the spare ribs in golden color. Add in the cooking wine and stir fry

5. 

   Step5:Add water, cover with soy sauce and cook for 1520 minute

6. 

   Step6:Almost dry water. Open the lid and add vinegar, juice and sugar. Stir fry until dry

7. 

   Step7:Finished produc