Cooking Steps

1. 

   Step1:Chop the liver of sheep. It's OK for Xiaodin

2. 

   Step2:Beat three eggs. Add salt. Mix well. Add a little onio

3. 

   Step3:Put the sliced mutton liver into the egg mixture. Stir well.

4. 

   Step4:When the oil is hot, put in the mixed egg mixture. Fry over medium heat until one side is cooked. Turn the other side gently until golden.

5. 

   Step5:A little bit of dedication at the en