Small wonton

lean meat:500g wonton skin:500g cabbage Gang:moderate amount soy sauce, sesame oil, salt, chicken essence, seafood sauce, cooking oil, cooking wine:moderate amount egg:1 https://cp1.douguo.com/upload/caiku/9/4/9/yuan_94c696a3c2b36df48073240cf01caee9.jpeg

Small wonton

(94478 views)
Small wonton

Cooking Steps

  1. Step1:Chop the lean meat into minced meat. Chop the cabbage into small pieces. If you like to eat onion, you can also add onio

  2. Step2:Add eggs, cabbage, soy sauce, salt, chicken essence, cooking wine, seafood sauce, sesame oil and cooking oil into the meat stuffing and mix them evenly in one directio

  3. Step3:I'm packing wonto

  4. Step4:Rendering after cookin

Cooking tips:There are skills in making delicious dishes.

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How to cook Small wonton

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Small wonton recipes

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