Chinese Food
Chicken with pepper
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It's getting hotter and hotter. My appetite is getting worse and worse. I suddenly thought of a rattan chicken with pepper. I improved it at home. I made a spicy chicken with less spicy and less spicy. It's tasty and delicious.
Cooking ingredients
Cooking Steps
Step1:Wash drumsticks. Add scallion, ginger, pepper and cold water into the pot. Boil over high heat and low heat for 1015 minute
Step2:Take out the water and control it. Put the cool water in it and add ice block to make it completely ice throug
Step3:Put a little oil in the pot. Fry the peanuts until they are cooked. It's ok if you hear the crackling sound. Take them out and let them cool down, then break them up a little
Step4:Heat the peanut oil to 50% heat. Add the chili powder. Boil the pepper until fragrant. Cool it and filter. Only the red oil is needed. Season red oil with salt, sugar, soy sauce, vinegar and pepper.
Step5:Take cold water out of the chicken leg, cut it into pieces, sprinkle peanut shreds, shredded coriander, water, spicy and delicious chicken with pepper
Cooking tips:There are skills in making delicious dishes.
