Chinese Food

Cooking Steps

1. 

   Step1:Clean up the carrots and cut them into small grains that you like. Add sugar and salt, grill them well, seal them, throw them into the refrigerator and marinate them all nigh

2. 

   Step2:By the way, pack the tremella into the size you like and throw it in cold water to soak it u

3. 

   Step3:Boiling water in a pot. Put the soaked Tremella in it and cook it. About one minute

4. 

   Step4:Turn off the fire and bring out the cold boiled water. Drain the water. Add sugar, salt and sesame oil according to your taste

5. 

   Step5:When you've done that, throw carrots. The kind that marinates well and holds water

6. 

   Step6:Scoop up a few scoops of sweet corn. Can or fresh. Sprinkle a little pepper

7. 

   Step7:Pick it up and pull it up. Sprinkle the cooked sesame seeds. Put on some coriander leaves in a pretentious way

8. 

   Step8:Enjoy it politely. Decide whether to keep or leave cilantro according to your personal preference. You can eat it without any problem

9. 

   Step9:Come on. Open your mouth

10. 

    Step10:Well, what should I say Crispy water? Double sesame flavor? It's a snack. It's for fu

11. 

    Step11:Well, if you don't want to talk about it, I'm going to do some exercises and calm down

12. 

    Step12:Let's go. See you tomorrow