Chinese Food

Cooking Steps

1. 

   Step1:The squid tore off the skin and hollowed out the internal organs. wash sth. clean.

2. 

   Step2:Cut it into thin wires for use. You can put it as thin as you can.

3. 

   Step3:Minced garlic, sliced onion, sliced green pepper.

4. 

   Step4:Raw. A spoonful of sugar.

5. 

   Step5:In the hot pot, add the oil into the garlic and saute until fragrant. Put in the onion. Pour in.

6. 

   Step6:Add shredded squi

7. 

   Step7:Throw in ginger and cooking wine. Stir fry until discolored. Cook for another minute.

8. 

   Step8:Add in the raw sauce. Sugar. Green pepper. Stir well. Heat to collect juice. (the whole process of frying shall not exceed 5 minutes.)