Chinese Food
Stir fried mushroom with salt and pepper
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There's a kind of creature that people love and hate. It's called bear children. Everything about them is so mysterious. We can never understand their world. The scary bear children will eat anything when they are hungry. The more scary bear children will not eat anything when they are hungry. So it's necessary for us to introduce this little food to you today. The purpose is to catch a handful of direct Put it into your mouth. The effect is very good. After all, this snack has subdued two senior bear children in our office.
Cooking ingredients
Cooking Steps
Step1:1. Clean the Pleurotus eryngii, cut it into strips and put it in a basin. Marinate it with salt for 10 minutes. Remove the extruded water for standby.
Step2:2. Put the eggs into a bowl. Mix well and then add some flour. Mix into a paste.
Step3:3. Pleurotus eryngii with batter.
Step4:4. Dip the Pleurotus eryngii in the batter and then dip it in the bread bran. Place it for later use.
Step5:5. After the enamel pot is preheated, pour in a small amount of oil, put in the Pleurotus eryngii wrapped in bread bran, fry until both sides are golden and fished out.
Step6:6. According to your taste, you can sprinkle salt and pepper on the fried Pleurotus eryngii to taste it.
Cooking tips:A chef makes love stickers - 1. After the Pleurotus eryngii is salted out of water, squeeze all the water out of the Pleurotus eryngii. Otherwise, the batter won't hang easily. 2. We use enamel casting iron pot. We only need a little oil (to ensure that the oil can cover the bottom of the pot) to finish cooking. There are skills in making delicious dishes.
