Chinese Food
Mashed potato toast cup
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I fell in love with the roasted sesame in Chubi salad juice. The sesame flavor mixed with the delicacy of the salad. It also brought a little sweet and sour. I like mashed potatoes very much. I want to see if I can make the taste of Japanese mashed potatoes with this salad juice. It didn't disappoint me
Cooking ingredients
Cooking Steps
Step1:Prepare the materials. Steam the potatoes in a steamer. Dice the carrots. Blanch the okra. Slice the
Step2:Remove the side of the toast. Cut 2cm in the middle of the four sides. Do not cut in the middle. Melt the butter away from the water. Brush on the toast
Step3:Preheat the oven for 170 degrees. Fold the four sides of the toast and put them into the mold. Do not waste the cut toast strips. Brush with garlic butter to make toast crisp strips. Bake for 15 minutes at 170 degrees in the oven
Step4:Mash the steamed potatoes. Add diced carrots, chubby salad juice, fry sesame flavor and some milk, mix wel
Step5:Use two spoons to make a ball of mashed potatoes. Put them in a toasted toast cup
Step6:Finally, put the sliced okra on the mashed potato for decoratio
Step7:He Feng mashed potato toast cup is read
Cooking tips:There will be a lot of mashed potatoes in the three toast cups. But I ate them directly. You usually only need half a potato to make it. There are skills in making delicious dishes.
