Chinese Food
Tapas, Spain
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One small bamboo stick + one piece of bread + one piece of fresh fruits and vegetables + one piece of fresh fish. Tapas, a unique delicacy that uses short bamboo sticks to string all kinds of ingredients, has become a special spokesman of Spanish cuisine. Today, sister mango will take you to learn this exotic western tooth snack, tapas
Cooking ingredients
Cooking Steps
Step1:[scallop tapas] 1 small piece of 2cm thick baguette. Put it in the oven or spit the driver to bake two golden sides; 1 piece of Spanish ham + 1 piece of fresh grapefruit + 1 piece of fried scallop; fix it with a small toothpick. You can ~ [grapefruit can be smeared and soaked with honey in advance to make the taste sour, sour and sweet
Step2:[salmon tapas] 1 piece of baguette + 1 piece of avocado + 2 pieces of thinly cut salmon + 1 piece of pineappl
Step3:[fresh shrimp tapas] 1 slice baguette + 1 slice tomato + 1 fried shrimp + 1 blueberr
Step4:[sausage tapas] 1 slice of baguette + 1 slice of cheese + 2 chunky sausages + 1 raspberr
Cooking tips:There are skills in making delicious dishes.
