Chinese Food
Sangria
(71148 views)
Three weeks ago, I ate in a Spanish restaurant in Brighton, England, which is said to be very famous. As a result, I didn't like all the main dishes, including seafood rice. Maybe that restaurant can't do it. But the fruit wine in his house kept me thinking. I decided to make it by myself.
Cooking ingredients
Cooking Steps
Step1:I chose Rioja. Google it's the best wine in Spai
Step2:Dice the apple, orange and lemon. Forget to take a picture. Take a look at the long bottle at the back
Step3:Add 100ml brandy and 50ml orange juic
Step4:Finally, pour in the red wine. I use chopsticks to gently stir it evenly. Without stirring, brandy and red wine will be layered. The lower fruit is not mixed into the red wine
Step5:Close the lid and seal it. Put it in the refrigerator. You can taste it tomorrow (24 hours). I just finished it. I can enjoy it tomorrow. Then I will send the finished product drawing. I will send a fruit bar that I have drunk in that restaurant first
Cooking tips:1. Brandy can't be added. I just want to increase its wine flavor. 2. Cut the apple finally, because the apple will oxidize. 3. Although the fruit wine tastes good and easy to taste, don't drink too much at one time. After all, the red wine has a high precision. The back neck is very strong. Drink slowly. Two drinks are good for cooking.
