Chinese Food
Oatmeal biscuit low calorie healthy snack
(94959 views)
I'll have some breakfast. It's full of happiness. It can also be used as an extra meal between two meals. I'll calculate the biscuit. These raw materials make 14 pieces. The total heat is 586kcal. Each biscuit is 42kcal
Cooking ingredients
Cooking Steps
Step1:Sift oats, milk powder and flour, mix them with xylitol, and grasp them by hand. Preheat the oven 180 degrees and walk.
Step2:Then add the corn oil. Mix well. Then slowly add milk. Until it can be kneaded into such a ball. It's a little sticky, so it's better to use disposable plastic gloves.
Step3:When they are squashed into balls, they can be put into the oven. It's about 180 degrees and 15 minutes to watch. The color is almost ready to come out of the pot.
Cooking tips:The biscuit is a bit hard. It belongs to the molar series. But it's really delicious. There are skills in cooking.
