Chinese Food
Congee with chicken liver and cabbage
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Chicken liver porridge for 9 months
Cooking ingredients
Cooking Steps
Step1:I got the chicken liver water at noon and took it out of the refrigerator.
Step2:Add water and boil material
Step3:Chopped vegetable leave
Step4:When the rice is rotten and the leaves are cooked in the pot, you can start the pot
Step5:I put a little salt and oil in the pot. It's fragrant.
Cooking tips:There are skills in making delicious dishes.
