Chinese Food
Fried celery with shrimp and leek
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Leek is also known as gut washing grass . It contains many minerals and is a nutritious vegetable. It contains a lot of vitamins and crude fiber. It can promote defecation. It also contains a certain amount of carotene. It is good for eyes and human immunity. Its special fragrance can promote appetite. Leek has many functions, such as tonifying kidney, warming Yang, benefiting liver, strengthening stomach, promoting Qi, regulating blood, moistening intestines and defecating. Today, I'll use leek with celery to make a quick stir fried shrimp, leek and celery. I have a friend's dried shrimp at home. I use it to add flavor to the dishes. The dried flavor of shrimp, the refreshing of leek and the crispy celery make this quick stir fried dish very delicious, delicious and delicious. It's also a good dish for drinking.
Cooking ingredients
Cooking Steps
Step1:Prepare the raw materials. Soak the dried shrimps in advanc
Step2:Add a few drops of oil and a little salt to the boiling water. Put the celery into the pot and blanch
Step3:Put some oil in the hot pot. Put in the shrimp and stir fry
Step4:Stir fry the flavor, then put leek in and stir fry
Step5:When the flavor of leek comes out, add the blanched celery and stir fry
Step6:Stir fry for a few times, then add salt to taste. Stir evenly
Step7:Into the plate.
Cooking tips:1. Because the dried shrimps are selected, they should be soaked in water in advance, and then cut into small pieces after removing the shell; the dried shrimps taste better. 2. Put the celery into the pot and blanch. When blanching, add some salt and a few drops of oil to keep the celery green. There are skills in making delicious dishes.
